Here is the super simple upma recipe that you can have for breakfast. It’s very delicious and easy to make.

Ingredients:

• 1 tbsp Channa dal
• 2 tbsp Peanuts
• 1 Onion small -chopped
• 1 Tomato -chopped(optinal)
• 1 tsp Cumin seeds
• 1/2 tsp Mustard seeds
• 1/2 tsp Turmeric powder
• 8 Curry leaves
• 2 Green chillies-sliced
• Hing -a pinch
• 1 Ginger slice-chopped or 1 tsp Ginger and Garlic paste
• 1 tbsp Oil or Butter
• Salt to taste
• 1 cup Sooji/Semolina/Upma Rava
• 2 cups Water

Method:

• In a pan add oil,add mustard seeds,cumin seeds once they splutter add channa dal ,peanuts and saute till they are cooked.
• Now add chopped ginger,onions,chillies, curry leaves, hing,salt,turmeric powder and saute them.Next add water and bring it to boil.
• Next add upma rawa/semolina/sooji slowly stirring continously so to avoid lumps and mix well.When all the moisture is absorbed cover for 5 minutes and serve hot with chutney or pickle.