Bruschetta is a fresh, simple and delicious Italian appetizer. This recipe is prepared with an Indian twist.A perfect evening snack or starter.

  • 1 Bread Loaf or French bread or Regular bread
  • 1 Onion-finely chopped
  • 1 Tomato-finely chopped
  • 2 Green chillies-finely chopped
  • Coriander leaves-finely chopped
  • 2 Lemons
  • 1 tsp Olive oil
  • 1 tsp Chaat Masala
  • 3-4 Papad
  • 250 gms Butter
  • Salt to taste
  • Black pepper powder-optional
  • Cut the bread loaf into slices and toast it in butter in a grill pan.
  • Roast the papad over stove and keep aside.
  • Add the finely chopped onions,tomatoes, green chillies,coriander leaves,chaat masala,lemon juice, olive oil and salt.Stir well.
  • Spoon the mixture on top of toast and also add some crushed roasted papad over it and serve.

Note:You can sprinkle some grated mozzarella cheese over this before baking.
You may also add small chunks of paneer.